Nationwide Illness Outbreak Prompts Focus on Leafy Greens

Why it matters locally: Given Oregon's significant agricultural sector, particularly in specialty crops, a nationwide focus on leafy greens as a source of illness could prompt increased scrutiny on local produce safety standards.

Federal health officials are investigating a multi-state outbreak of a foodborne gastrointestinal illness. The illness has affected individuals in 31 states, leading to 86 hospitalizations. Michigan health authorities identified lettuce or salad greens as a potential source of the illness. Officials have not yet confirmed a specific type of leafy green or a definitive origin point for the wider outbreak.