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STC Culinary Arts: All 19 Students Earn ServSafe Certification
HA
Harvey WaldenCommunity Member
1 week ago
ServSafe Certification is a Tier 2 IRC. 13 students took and passed the ServSafe Manager Certification making all of the culinary 23-24 first, second, and third years class of 19, all Certified studen
ServSafe Certification is a Tier 2 IRC. 13 students took and passed the ServSafe Manager Certification making all of the culinary 23-24 first, second, and third years class of 19, all Certified students!
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